Lyophilization equipment is popular in Canada. The waters around Canada have about 850 species of edible marine fish. Its rich fishery resources provide a solid development foundation for the aquatic freeze-drying processing industry, making it the world's third largest processing base, second to the United States and Japan. 98% of Canadian aquatic products are exported to more than 170 countries and regions around the world. With the lyophilization equipment,the exported high-nutritional value seafood uses advanced freeze-drying technology to better retain nutrients.

In view of the diverse voltage and frequency of industrial electricity in Canada, in order to meet customer needs, Kemolo lyophilization equipment have strong adaptability. Kemolo’s lyophilization equipmentnot only meets the voltage and frequency requirements of various parts of Canada, but also conforms to the local certification system, providing strong support for the development of Canada's aquatic freeze-drying processing industry and helping it to promote high-quality aquatic products to the global market.