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The principle of freeze drying process is a process to quick freeze internal water of fruits, then removing the water directly from ice to vapor by sublimation.

What is the freeze-drying process, the main steps of freeze drying process. Different freeze dryers from different manufacturers, their freeze-drying process will be different in some degrees, but in general, the freeze-drying process basically or mostly is the same.

Kemolo industrial freeze dryer in New Zealand is using a method of drying these frozen foods inside a vacuum at extremely low temperatures so the product remains in its original uncooked state. Freeze dryer New Zealand provides a number of benefits for the product: color, shape, flavor, nutrition...